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  3. Bread Before the Store

EBOOK

Bread Before the Store

Jody Jensen ShafferSeries: Before the Store
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Pages
32
Year
2012
Language
English
Publisher
The Child's World, Inc.

About

Explains how wheat is farmed and processed into flour; discusses how ingredients are mixed and dough is baked into bread at a factory; and how bread becomes available to consumers. Kids are used to seeing stores stocked with foods, toys, household items, and more. But most kids know very little about where those products come from or how they are made. Our discovery-focused Before the Store series raises young readers' awareness by showing the journeys some popular products follow before they even reach the store. From raw materials to production, shipping, and stocking, the backstories for these products are interesting and enlightening!

Related Subjects

  • Inventions
  • Technology
  • Juvenile Nonfiction
  • General
  • How Things Work-Are Made

Extended Details

  • SeriesBefore the Store

    Artists

    Jody Jensen ShafferAuthor