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Climate Change and Food Production

EBOOK

Climate Change and Food Production

Jodie MangorSeries: Taking Earth's Temperature

(0)

Pages

48

Year

2019

Language

English

Britannica Digital Learning

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About

What we eat can help decide the future. Learn how our food sources are closely linked to climate change and what we can do to help limit its affects. This title supports NGSS for Earth and Human activity.

Related Subjects

Weather
Earth Sciences
Science & Nature
Juvenile Nonfiction

Extended Details

SeriesTaking Earth's Temperature

Artists

Jodie MangorAuthor