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Ebooks
Food Safety
EBOOK
Food Safety
Sally Lee
Series: Staying Safe
5
(1)
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Pages
24
Year
2019
Language
English
Publisher
Capstone
About
Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat.
Related Subjects
Safety
Health & Daily Living
Juvenile Nonfiction
Diet & Nutrition
Extended Details
Series
Staying Safe
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Artists
Sally Lee
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