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  3. Foraging Idaho

EBOOK

Foraging Idaho

Finding, Identifying, And Preparing Edible Wild Foods

Christopher Nyerges
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Pages
288
Year
2018
Language
English
Publisher
Globe Pequot Publishing

About

From ferns to trees, roots to fruits, native plants to the many introduced exotics, this guide uncovers the edible wild foods and healthful herbs of Idaho. Helpfully organized by families, with a guide for each environmental zone, the book is an authoritative guide for nature lovers, outdoorsfolks, and gastonomes.

Related Subjects

  • Outdoor Skills
  • Sports & Recreation
  • Adult Nonfiction
  • General (Cooking)
  • Cooking
  • General (Nature)
  • Nature
  • General (Plants)
  • Plants
  • Mountain (AZ, CO, ID, MT, NM, NV, UT, WY)
  • West
  • United States
  • Travel

Artists

Christopher NyergesAuthor

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