EBOOK
The Milk Street Cookbook
The Definitive Guide to the New Home Cooking, with Every Recipe from Every Episode of the TV Show, 2
Christopher Kimball(0)
About
The complete Milk Street cookbook, featuring each dish from every episode of the hit TV show and more-over 500 dishes in all, including 70+ new recipes from the 2023-2024 season.
Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook.
Now featuring more than 500 tried-and-true recipes, including every recipe from every episode of the TV show, this book is the ultimate guide to high-quality, low effort cooking and the perfect kitchen companion for cooks of all skill levels. Every recipe is paired with a photograph.
At Milk Street, there are no long lists of hard-to-find ingredients, strange cookware, or all-day methods. Instead, every recipe has been adapted and tested for home cooks like you. You'll find simple recipes that deliver big flavors and textures fast, such as:
• Colima-Style Shredded Braised Pork
• Lebanese Baked Kafta with Potatoes and Tomatoes
• Braised Beef with Dried Figs and Quick-Pickled Cabbage
• Japanese-Style Chicken and Vegetable Curry
• Turkish Flatbreads
• Banana Custard Pie with Caramelized Sugar
• Sweet Potato Cupcakes with Cream Cheese-Caramel Frosting
• Italian Flourless Chocolate Torta
Organized by type of dish-from salads, soups, grains, and vegetable sides to simple dinners and extraordinary desserts-this book is an indispensable reference that will introduce you to extraordinary new flavors and ingenious techniques.
Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook.
Now featuring more than 500 tried-and-true recipes, including every recipe from every episode of the TV show, this book is the ultimate guide to high-quality, low effort cooking and the perfect kitchen companion for cooks of all skill levels. Every recipe is paired with a photograph.
At Milk Street, there are no long lists of hard-to-find ingredients, strange cookware, or all-day methods. Instead, every recipe has been adapted and tested for home cooks like you. You'll find simple recipes that deliver big flavors and textures fast, such as:
• Colima-Style Shredded Braised Pork
• Lebanese Baked Kafta with Potatoes and Tomatoes
• Braised Beef with Dried Figs and Quick-Pickled Cabbage
• Japanese-Style Chicken and Vegetable Curry
• Turkish Flatbreads
• Banana Custard Pie with Caramelized Sugar
• Sweet Potato Cupcakes with Cream Cheese-Caramel Frosting
• Italian Flourless Chocolate Torta
Organized by type of dish-from salads, soups, grains, and vegetable sides to simple dinners and extraordinary desserts-this book is an indispensable reference that will introduce you to extraordinary new flavors and ingenious techniques.