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  3. You Have It Made

EBOOK

You Have It Made

Delicious, Healthy, Do-Ahead Meals

Ellie Krieger
4.4
(5)
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Pages
352
Year
2016
Language
English
Publisher
Lifestyle

About

Make-ahead recipes from the Food Network star and New York Times–bestselling author. For those who are always short on time when it comes to cooking, Ellie Krieger is here to help. Her recipes-which include breakfast bakes, soups, salads, casseroles, and more-can all be prepared ahead of time, making putting food on the table that much easier. Each recipe includes instructions for refrigerating and/or freezing as well as storing and reheating directions. With exciting dishes like the Pumpkin Spice Overnight Oats in Jars and the Herbed Salmon Salad, you'll be able to have meals ready days in advance. As with her other books, all of Ellie's recipes are healthy and come complete with nutrition information. But that doesn't mean they taste like diet food! Just look at the Creamy Tomato Soup, Chicken Enchilada Pie, and Smoky Smothered Pork Chops, to name a few. You Have It Made helps you turn your fridge and freezer into a treasure chest of satisfying, good-for-you, make-ahead meals.

Related Subjects

  • General (Cooking)
  • Cooking
  • Adult Nonfiction
  • General (Methods)
  • Methods
  • General (Health & Healing)
  • Health & Healing
  • Quantity
  • Quick & Easy

Reviews

"Besides being vibrant, flavorful, and healthy, these recipes make it easy to put a good, homemade meal on the table even when you have no time to cook. Way to go, Ellie!"
Carla Hall, chef, author, co-host of The Chew
"I have long been a fan of Ellie's balanced approach to food and I love the recipes and stunning photos in this book! The fact that they are all make-ahead is a huge help for busy people who want to eat healthy."
Gina Homolka, author of The Skinnytaste Cookbook
"Cooking at home can be easy but it's challenging to make the right food choices. There is so much to choose from and so many decisions to make. . . . With Ellie Krieger's new book, she leads you on a clear path to good eating that strikes a great balance between healthy and delicious. She teaches self-sufficiency through simplicity and makes anything from a yogurt parfait to a homemade braise doa
Alex Guarnaschelli, chef

Artists

Ellie KriegerAuthor

Similar Artists

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