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  3. Audiobooks

  4. The Table Comes First

AUDIOBOOK

The Table Comes First

Family, France, and the Meaning of Food

Adam Gopnik
3.3
(3)
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Duration
11h 1m
Year
2011
Language
English
Publisher
Recorded Books, Inc.

About

Multiple award-winning author Adam Gopnik has written for the New Yorker since 1986. In this work, Gopnik charts America's transformation from being simply aware of what they eat to being obsessive about it. This fascinating culinary journey will transport listeners from 18th-century France and the origin of America's popular modern tastes to the kitchens of the White House and beyond.

Related Subjects

  • Agriculture & Food
  • Social Science
  • Adult Nonfiction
  • France
  • Europe
  • Travel
  • French
  • Regional & Cultural
  • Cooking

Artists

Adam GopnikAuthor
Adam GopnikReader

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