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  3. Ebooks

  4. Real Food Fermentation for Beginners

EBOOK

Real Food Fermentation for Beginners

Preserving Whole Fresh Food With Live Cultures In Your Home Kitchen

Alex Lewin
4
(1)
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Pages
144
Year
2025
Language
English
Publisher
New Shoe Press

About

A friendly, accessible beginner's guide to fermenting vegetables, fruits, dairy, and more-offering safe, delicious, and health-supporting recipes anyone can make at home.

Related Subjects

  • Fermentation
  • Methods
  • Cooking
  • Adult Nonfiction
  • Canning & Preserving
  • General
  • Health & Healing

Artists

Alex LewinAuthor

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