Fruit & Vegetable Gardening Guides

Written by one of the region's most highly respected gardening experts, Minnesota & Wisconsin Getting Started Garden Guide is a plant recommendation guidebook geared exclusively toward gardeners located in these states. Author Melinda Myers shares her extensive gardening knowledge, highlighting her top picks for plants that will thrive in (or in spite of) the area's tough winters and other unique growing conditions, guaranteeing success for the gardener and home landscaper in Minnesota or Wisconsin. From soil and water to fertilization and pest management, Minnesota & Wisconsin Getting Started Garden Guide addresses all the gardening topics of concern to Minnesota and Wisconsin gardeners. Featured plant categories discuss annuals, bulbs, ferns and groundcovers, ornamental grasses, perennials, roses, shrubs, trees, turf-grasses, and vines. Each plant is showcased with detailed photography; specific advice on how, when, and where to plant; growing tips, such as watering requirements; and descriptions of routine care. Alongside these "nitty-gritty" aspects of planting and growing, Myers shares her inspiration for garden design, the various ways you can beautifully incorporate plants into your landscape, and her favorite cultivars and species. With proven, practical instructions presented through gorgeous imagery and adapted specially for the Minnesota and Wisconsin climate, Minnesota & Wisconsin Getting Started Garden Guide is your ticket to successful planting-whether you're in the Badger State or the Land of 10,000 Lakes.

This book includes more than 60 fruits, vegetables and herbs suitable for the diverse growing conditions of Texas gardens. Texas Fruit & Vegetable Gardening addresses the climate, soil, sun, and water conditions that affect growing success. Each plant profile highlights planting, growing, watering, and care information. Helpful charts and graphs assist gardeners in knowing when to plant and harvest.

If you're interested in growing your own fruits and vegetables, youve joined the ranks of a blossoming group of DIY gardeners who place a premium on the idea of self-reliance. But like any other kind of gardening, growing edibles is not a one-size-fits-all pursuit: in order to be successful, youll need to know not only which plants grow well in your state or region, but also how to grow them with careful methods and a schedule that caters specifically to your local microclimate. Fortunately for you, Carolinas Fruit & Vegetable Gardening is written exclusively for gardeners who want to grow edibles in North or South Carolina. Author Katie Elzer-Peters, the seasoned Carolinas gardener responsible for our bestselling Beginners Illustrated Guide to Gardening (2012), equips you with all the information you need to design your edible garden, tend the soil, maintain your plants throughout their life cycles, and most importantly harvest the delicious foods they produce. So whether you live in the Research Triangle, the Sandhills, the Outer Banks, or anywhere else in the Carolinas, youll discover the best fruit and vegetable plants for your garden in this beautiful step-by-step how-to guide . . . and they'll be on your table before you know it.

Lifelong gardener Judy Lowe gives you the knowledge to make the right cut the first time. "Pruning panic" is an all-too-familiar feeling among even experienced gardeners, but it's especially prevalent among those of us who are new to the practice. In Pruning: An Illustrated Guide, award-winning gardening writer Judy Lowe imparts over two decades of expertise, focusing on the most common backyard pruning needs for the most commonly grown landscape plants. From trees and shrubs to hydrangeas, azaleas, roses, and other perennials, Lowe takes an in-depth approach to all the pruning essentials. Throughout the book, her advice is accompanied by brilliantly detailed step-by-step line drawings that clearly demonstrate where and how to make precise, effective cuts. Lowe removes all intimidation from the pruning process: beyond the craft itself, you'll gain an understanding of the basic science behind plant growth, why plants need pruning, when they'll need it, and how pruning techniques can vary between plant species. So the next time you pick up a pruning saw or a pair of loppers, panic will be the furthest thing from your mind-and from your garden.

If you're interested in growing your own fruits and vegetables, youve joined the ranks of a blossoming group of DIY gardeners who place a premium on the idea of self-reliance. But like any other kind of gardening, growing edibles is not a one-size-fits-all pursuit: in order to be successful, youll need to know not only which plants grow well in your state or region, but also how to grow them with careful methods and a schedule that caters specifically to your local microclimate. Fortunately for you, Mid-Atlantic Fruit & Vegetable Gardening is written exclusively for gardeners who want to grow edibles in Pennsylvania, Virginia, West Virginia, Delaware, Maryland, Washington, D.C., or New Jersey. Author Katie Elzer-Peters, the master gardener responsible for our bestselling Beginners Illustrated Guide to Gardening, equips you with all the information you need to design your edible garden, tend the soil, maintain your plants throughout their life cycles, andmost importantlyharvest the delicious foods hey produce. So whether you live in the Delaware Valley, in the Beltway, on the Jersey Shore, or anywhere else in the Mid-Atlantic United States, youll discover the best fruit and vegetable plants for your garden in this beautiful step-by-step how-to guide . . . and theyll be on your table before you know it.

This book includes more than 60 fruits, vegetables, and herbs selected for growing success in the diverse growing conditions of Northeast gardens. Northeast Fruit & Vegetable Gardening addresses the climate, soil, sun, and water conditions that affect growing success and includes advice for extending the growing season. Each plant profile highlights planting, growing, watering, and care information. Helpful charts and graphs assist gardeners in knowing when to plant and harvest.

If you're interested in growing your own fruits and vegetables, youve joined the ranks of a blossoming group of DIY gardeners who place a premium on the idea of self-reliance. But like any other kind of gardening, growing edibles is not a one-size-fits-all pursuit: in order to be successful, youll need to know not only which plants grow well in your state or region, but also how to grow them with careful methods and a schedule that caters specifically to your local microclimate. Fortunately for you, Northwest Fruit & Vegetable Gardening is written exclusively for gardeners who want to grow edibles in British Columbia (Canada), Northern California, Oregon, or Washington. Author Katie Elzer-Peters, the master gardener responsible for our bestselling Beginners Illustrated Guide to Gardening, equips you with all the information you need to design your edible garden, tend the soil, maintain your plants throughout their life cycles, andmost importantlyharvest the delicious foods they produce. So whether you live on the Olympic Peninsula, in the Willamette Valley, in the Walla Walla Valley, or anywhere else in the Northwest, youll discover the best fruit and vegetable plants for your garden in this beautiful step-by-step how-to guide . . . and theyll be on your table before you know it.

In this updated 2nd edition of California Fruit & Vegetable Gardening, the critical elements of climate, soil, sun, and water are addressed to ensure your success, no matter which part of The Golden State you call home. California's diverse and unique growing conditions offer special challenges to food gardeners. Whether you garden in the southern, central, or northern part of the state, you'll find the answers you're looking for. From soil preparation and starting seeds to safely managing California's most troublesome vegetable garden pests, author Claire Splan guides you to your most productive garden ever. Inside, you'll find detailed profiles of over 60 edible plants that thrive in California's distinctive growing conditions, including favorites like avocados, tomatoes, passion fruits, eggplants, beets and pomegranates. In addition to vegetables and fruits, also featured are popular herbs. Helpful charts and planting graphs keep you on track, while the garden maintenance tips found throughout ensure a lush, productive, and high-yielding garden. Whether you grow in containers, raised beds, an extensive kitchen garden, a community garden, or a backyard veggie patch, California Fruit & Vegetable Gardening serves as an invaluable resource to West Coast gardeners, regardless of whether you're a first-time grower or an experienced Master Gardener. California Fruit & Vegetable Gardening is part of the regional Fruit & Vegetable Gardening series from Cool Springs Press.

Plant, grow, and harvest the best edibles for your garden! Florida Fruit & Vegetable Gardening is an easy-to-use guide to growing edibles in the Sunshine State. Full-color images illustrate the more than 25 fruits and berries featured, and there are also more than 35 recommendations for the best vegetables to grow in this sometimes challenging climate. Helpful growing tips, icons, charts, and maps assist gardeners in planting the right edibles for their exact Florida location. This is the perfect book for longtime Florida gardeners as well as newcomers to the state with its enviable twelve-month growing season. This updated edition of the original Guide to Florida Fruit & Vegetable Gardening (Cool Springs Press, 2010) includes new specimens and cultivars as well as updated information on the outbreak of citrus greening disease that has ravaged orange groves throughout the state, with recommendations on safe practices gardeners should follow. Make your garden healthy and happy with tips from expert gardener and horticulturalist Robert Bowden.

In this updated 2nd edition of Texas Fruit & Vegetable Gardening, you'll find much-needed advice and practical tips on growing an edible garden, no matter which part of The Lone Star State you call home. Growing in Texas isn't easy. It's either too hot, too cold, too wet, or too dry. The state ranges from a cold winter climate in the north to an almost tropical one in the south. And it goes from very alkaline limestone soils in the Hill Country to extremely acidic soils in East Texas. That's why this region-specific garden guide is a must-have for every Texas gardener! Seasoned horticulturist, conservationist, garden writer, and seventh-generation Texan Greg Grant simplifies the ins and outs of Texas gardening and serves as your guide to success. Regardless of whether you're tending an in-ground plot, a small container garden, or a series of raised beds, Texas Fruits & Vegetable Gardening is an invaluable resource. From soil preparation and starting seeds to fertilizer tips and techniques for safely managing Texas's most troublesome vegetable garden pests, you'll find all the answers you're looking for. Inside, you'll find detailed profiles of over 60 edible plants that thrive in Texas's distinctive growing conditions, including favorites like cantaloupe, tomatoes, collards, summer squash, okra, and pomegranates. In addition to vegetables and fruits, also featured are popular herbs and even edible nuts. Helpful charts and planting graphs keep you on track, while the garden maintenance tips found throughout ensure a lush, productive, and high-yielding garden. Regardless of whether you're a first-time grower or an experienced Master Gardener, the modern varieties and well-researched gardening information found here will have you going from seed to harvest with confidence and know-how. Texas Fruit & Vegetable Gardening is part of the regional Fruit & Vegetable Gardening series from Cool Springs Press.

In this updated 2nd edition of Southwest Fruit & Vegetable Gardening, you'll find much-needed advice and practical tips on growing an edible garden, no matter which part of the southwestern US you call home. Growing in the Southwest isn't easy. It's either too hot or too cold and often very dry. The region hosts a range of soils and climate conditions that can be difficult for a gardener to navigate. That's why this region-specific garden guide is a must-have for every Southwestern gardener! Botanist Jacqueline Soule simplifies the ins and outs of gardening in the Southwest and serves as your guide to success. Regardless of whether you're tending an in-ground plot, a small container garden, or a series of raised beds, Southwest Fruit & Vegetable Gardening is an invaluable resource. You'll find: • Detailed profiles of over 60 edible plants that thrive in the region's distinctive growing conditions, including favorites like tomatoes, sweet potatoes, summer squash, hot peppers, and pomegranates-plus popular herbs • Information on soil preparation, starting seeds, fertilizer tips, and more • Techniques for safely managing the Southwest's most troublesome vegetable garden pests • Helpful planting tips to keep you on track • Garden maintenance advice to ensure a lush, productive, and high-yielding garden Regardless of whether you're a first-time grower or an experienced Master Gardener, the modern varieties and well-researched gardening information found here will have you going from seed to harvest with confidence and know-how. Southwest Fruit & Vegetable Gardening is part of the regional Fruit & Vegetable Gardening series from Cool Springs Press.

If you're interested in growing your own fruits and vegetables, you've joined the ranks of a blossoming group of DIY gardeners who place a premium on the idea of self-reliance. But like any other kind of gardening, growing edibles is not a one-size-fits-all pursuit: in order to be successful, you'll need to know not only which plants grow well in your state or region, but also how to grow them with careful methods and a schedule that caters specifically to your local microclimate. Fortunately for you, Southern Fruit & Vegetable Gardening is written exclusively for gardeners who want to grow edibles in Alabama, Arkansas, Georgia, Kentucky, Louisiana, Mississippi, Oklahoma, or Tennessee. Author Katie Elzer-Peters, the master gardener responsible for our bestselling Beginner's Illustrated Guide to Gardening (2012), equips you with all the information you need to design your edible garden, tend the soil, maintain your plants throughout their life cycles, and-most importantly-harvest the delicious foods they produce. So whether you live in the Ozarks, in the Delta, on the Cumberland Plateau, or anywhere else in the Southern United States, you'll discover the best fruit and vegetable plants for your garden in this beautiful step-by-step how-to guide…and they'll be on your table before you know it.

Rain gardens are at the forefront of the green revolution. This environmentally friendly landscaping captures rainwater runoff rather than redirecting it into storm drains. The result is less erosion, less water pollution, and a beautiful, low-maintenance, sustainable garden. This is the first rain garden handbook for the backyard home gardener. Co-authors Robert Domm and Lynn Steiner draw on hands-on experience to help homeowners build beautiful rain gardens in their own yards. Illustrated with color photography, this instructive book offers specific advice about planning, building, planting, and maintaining your garden. Learn about city grants, how to calculate runoff, rain barrels, attracting wildlife, gray water recycling, and much more.